Bavaria in the Backyard?
Posted by Erin Neises on
Have you considering having your own Oktoberfest in your backyard?
Start with a classic blue and white colored Bavarian flag, fill your Yeti cooler with a German bar including the world-famous lagers, German wines, and non-alcholic sips.
Brew flavors; hazy, hoppy IPA, malty, amber lager....
Wine flavors; Pinot noir, Spätburgunder, or Riesling as it is the flagship wine of Germany and constitutes more than one-fifth of all wine varieties grown in the country.
Food flavors; Schweinebraten (roasted pig), Wurstl (sausages), Brezen (pretzels), and sauerkraut. Check out this link for more recipes as you prep and prepare.
Don't forget to dress the part and try some new recipes! Enjoy this beautiful fall weather!!
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